PATISSERIE DU CHEF Bresiliennetaart
PATISSERIE DU CHEF · 12st
Ingredients
water 31.4% , cream 22.1% , sugar 9.4% , flour 8.5% , Modified starch 6.5% , whole milk powder 4.6% , skimmed milk 4.4% , butter 3.2% , hazelnut 2.4% , skimmedMILK powder 1.1% , yeast 0.9% , dextrose 0.8% , vegetable oil and fat 0.7% , starch 0.6% , Gelling agent 0.5% , salt 0.4% , glucose syrup 0.4% , sweet whey powder 0.4% , Thickener 0.4% , milk proteins 0.3% , natural flavouring 0.3% , Colour 0.3% , Emulsifier 0.3% , Stabiliser 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.