Nutrition · per 100 g

Energy	535 kcal
Fat	55.9 g
Saturated fat	20.2 g
Carbs	44.9 g
Sugars	39.1 g
Protein	4 g
Salt	0.12 g
Sodium	48 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.