Nutrition · per 100 g

Energy	131 kcal
Fat	8.3 g
Saturated fat	5.4 g
Carbs	8 g
Sugars	3.7 g
Protein	7.4 g
Salt	0.98 g
Sodium	393.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.