Charles rundsfilet
Ingredients
beef meat 92.0% , salt 4.5% , dextrose 1.8% , Preservative 0.9% , Antioxidant 0.4% , INGR 0.2% , NAT MENE A CONSERVER AU FRAIS 0.1% , APRES OUVERTURE CONSERVATION LIMITEE A MAX 0.1% , 4°C KO OH A CONSOMMER JUSQU'AU 0.1%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.