Ingredients
wheat flour 50.0% , sugar 27.0% , Margarine 11.5% , egg 5.8% , yeast 2.9% , invert sugar syrup 1.4% , soya flour 0.7% , glucose syrup 0.4% , Stabiliser 0.2% , salt 0.1% , vanilla flavouring 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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