Green cuisine - burger quinoa

sweet potato 33.0% , water 22.0% , quinoa 11.0% , carrot 10.0% , sunflower oil 5.5% , corn starch 5.1% , potato flakes 4.5% , onion 3.7% , spelt 2.6% , parsley 1.3% , salt 0.4% , garlic 0.4% , pepper 0.2% , summer savory 0.1% , coriander 0.1% , cayenne pepper 0.1%

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