Ingredients
glucose-fructose syrup 40.0% , rye flour 25.0% , cherry 10.0% , sugar 7.5% , cherry 5.0% , cerises Armarene 2.5% , Raising agent 2.5% , E500 2.5% , rye bran 2.5% , coloranl? 1.3% , wheat starch 1.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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