Nutrition · per 100 g
| Energy | 221 kcal |
| Fat | 10.2 g |
| Saturated fat | 4 g |
| Carbs | 24.6 g |
| Sugars | 2.1 g |
| Fiber | 6 g |
| Protein | 7.6 g |
| Salt | 0.89 g |
| Sodium | 354.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.