Ingredients
glucose syrup 55.0% , sugar 21.0% , water 12.0% , Gelling agent 6.0% , modified potato starch 3.0% , Acid 1.5% , E330 0.8% , Glazing agent 0.4% , Colour 0.2% , E129 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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