biscovit
Ingredients
Whole Spelt flour 36.0% , vegetable fats 32.0% , rice syrup 16.0% , Agave syrup 13.0% , Eggs 1.5% , soy flour 0.8% , corn starch 0.4% , emulsif er 0.2% , lemon juice 0.1% , sea salt 0.0% , raising agent 0.0% , natural vanilla flavouring 0.0% , May contain traces of vwheat 0.0% , milk and sesame seeds 0.0% , biological 0.0% , ÖKOLOGISCHE DINKEL VOLKORNWAFFELN ZUTATEN 0.0% , flour 36.0% , pflanzliche e 0.0%? , Reissyrup 0.0%? , Agaven 0.0% , dicksaft" 13.0%? , egg 0.0% , soya 0.0%? , flour 0.0% , corn starch 0.0% , Emulsifier 0.0% , lemon juice 0.0% , sea salt 0.0% , Backtriebmite l 0.0%? , natürliches Vanillearonma 0.0%? , Okolagischer Herkumft Saistollen cate en zonnahle m 0.0% , rijststroop 0.0% , ngator 0.0% , zie verpakking 0.0% , A consommer de préférence avant le 0.0% , Best before 0.0% , Mindestens haltbar bis 0.0%? , LOT Droog en uit de warmte bewaren 0.0% , Conserver au sec et à l'abri de la chaleur 0.0% , Store dry and out of heat 0.0% , Tre cken und vor Hitze geschützt lagern 0.0% , edingswaarden per 0.0% , Valeurs nutritionnelles Average 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.