Ingredients
wheat flour 53.6% , gluten 23.2% , enzyme 11.6% , E300 5.8% , moutmeel 2.9% , water 1.5% , bakkaragist zout 0.7% , dextrose 0.4% , sugar 0.1% , geraf plant olie 0.1% , emulgator e471 0.1% , E472 0.0% , Anti-caking agent 0.0% , Flour treatment agent 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.