mammouth

Huile de colza 52.4% , moutarde 16.1% , colors 8.1% , mustard 5.0% , water 3.4% , tomato concentrate 6.4% , vinegar 1.9% , egg yolk 1.5% , sugar 1.3% , onion 1.0% , onion powder 1.0% , xanthaangom pectiné 0.8% , caldumdinatrium EDTA 0.7% , Wasser 0.6% , Essig 0.5% , Eigelb 0.5% , Zuder Zwiebelaggregate 4.2% , Salz natùriche Extrakte 0.4% , Zwiebelpulver 19.0% , Sauerungsmittel 0.3% , Verdidkungsmittel Canthangummi 0.3% , Pektin 0.3% , Farbstoffe 0.3% , Antioxidans 0.2% , Par 0.2% , Per 0.2%