Biofond fond blanc de volllaile
5425036834033
Ingredients
water 56.3% , chicken bone 21.9% , onion 10.9% , carrot 5.5% , selder" 2.7% , leek 1.4% , look 0.7% , herb 0.7%
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Nutrition · per 100 g
| Energy | 16 kcal |
| Fat | 0.2 g |
| Saturated fat | 0.2 g |
| Carbs | 0.5 g |
| Sugars | 0.5 g |
| Protein | 3.6 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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