Nutrition · per 100 g

Energy	362 kcal
Fat	4.9 g
Saturated fat	0.37 g
Carbs	68.2 g
Sugars	1.9 g
Fiber	3.4 g
Protein	9.5 g
Salt	0.2 g
Sodium	79 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.