16-20
Brussels Ketjep · 300 ml
Brussel Ketjep Edition 16-20 300ML
Ingredients
rapeseed oil 53.3% , water 5.4% , sugar 2.8% , vinegar 2.8% , egg yolk 2.8% , onion 2.5% , salt 2.8% , natural extract 2.5% , pepper 0.7% , Modified starch 0.0% , E330 0.0% , pepper's aroma 0.0% , E415 0.0% , E392 0.0% , E160c 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.