Nutrition · per 100 g

Energy	436 kcal
Fat	18 g
Saturated fat	2 g
Carbs	57 g
Sugars	13 g
Fiber	14.7 g
Protein	11.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.