Ingredients
water 43.0% , goat cheese 16.0% , lardon 14.0% , wheat flour 7.0% , sunflower oil 7.0% , Gelling agent 6.5% , E461 3.3% , Preservative 1.6% , salt 0.8% , pepper 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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