Nutrition · per 100 g

Energy	70 kcal
Fat	0.7 g
Saturated fat	0.09 g
Carbs	8 g
Sugars	5.7 g
Fiber	2 g
Protein	1.5 g
Salt	0.02 g
Sodium	7.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.