Nutrition · per 100 g

Energy	190 kcal
Fat	11.6 g
Saturated fat	1.2 g
Carbs	15.3 g
Sugars	2.1 g
Protein	5.6 g
Salt	2.3 g
Sodium	900 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.