Nutrition · per 100 g

Energy	361 kcal
Fat	13.5 g
Saturated fat	5.9 g
Carbs	50.4 g
Sugars	10.2 g
Protein	8.2 g
Salt	1 g
Sodium	400 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.