Nutrition · per 100 g

Energy	206 kcal
Fat	10.6 g
Saturated fat	7.5 g
Carbs	24.2 g
Sugars	22.2 g
Protein	3.4 g
Salt	0.11 g
Sodium	44 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.