Nutrition · per 100 g

Energy	387 kcal
Fat	38.3 g
Saturated fat	4.7 g
Carbs	4.7 g
Sugars	2 g
Protein	4.6 g
Salt	2.5 g
Sodium	1000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.