Pains au lait

wheat flour 53.7% , sugar 16.5% , whole fresh eggs 8.3% , vegetable oil 5.1% , water 3.5% , invert sugar syrup 2.6% , wheat gluten 2.0% , yeast 1.6% , salt 1.3% , whole milk 11.0% , natural flavouring 0.9% , E471 0.8% , E481 0.7% , milk proteins 0.6% , flavouring 0.5% , deactivated yeast 0.5% , E160ai 0.4%

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