Nutrition · per 100 g

Energy	308 kcal
Fat	10 g
Saturated fat	4 g
Carbs	46 g
Sugars	16 g
Protein	7.6 g
Salt	0.85 g
Sodium	340 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.