Tortelli ricota epinard

Biog

Cakes & pastries 5450252016024

Ingredients

durum wheat semolina 38.5% , egg 26.3% , ricotta 14.0% , spinach 9.0% , potato flakes 4.5% , breadcrumbs 3.9% , sunflower oil 1.9% , hard cheese 1.0% , sea salt 0.4% , butter 0.3% , nutmeg 0.3%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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