Ingredients
rice 55.0% , soy sauce 22.5% , sugar 2.0% , modified tapioca starch 2.0% , algae 2.0% , Colour 2.0% , Traces possibles de 2.0% , nut 2.0% , sulfite 2.0% , milk 2.0% , mustard 2.0% , peanut 4.5%
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Nutrition · per 100 g
| Energy | 378 kcal |
| Fat | 0.5 g |
| Saturated fat | 0.2 g |
| Carbs | 86 g |
| Sugars | 4 g |
| Protein | 7 g |
| Salt | 2 g |
| Sodium | 800 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.