Nutrition · per 100 g

Energy	149.1 kcal
Fat	3.9 g
Saturated fat	0.7 g
Carbs	21 g
Sugars	0.5 g
Protein	7.1 g
Salt	0.85 g
Sodium	342 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.