Nutrition · per 100 g

Energy	130 kcal
Fat	2 g
Saturated fat	0.5 g
Carbs	26 g
Sugars	10 g
Fiber	2 g
Protein	30 g
Salt	0.42 g
Sodium	170 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.