Nutrition · per 100 g

Energy	466 kcal
Fat	17 g
Saturated fat	8.5 g
Carbs	72 g
Sugars	33 g
Protein	5.4 g
Salt	1.2 g
Sodium	480 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.