sausage
Ingredients
mechanically sepafatec poek flavoring 52.1% , soy protein conjentrate 24.0% , sali 12.0% , o solids 6.0% , less than 2% 05 3.0% , paprika 1.5% , sodiumh 0.7% , erythorbate 0.4% , $0ium nitpite 0.2% , red 40 pickleis in vinegar 0.1% , water 0.0% , salt 0.0% , E129 0.0% , ntains 0.0% , estions 0.0% , comments ok n information 0.0% , call won 0.0% , fri 0.0% , 9 0.0% , 00 pm 0.0% , cst 0.0% , 382-4994 0.0% , please haveantire package available when ou call so we may gather info nation off the label 0.0% , syrur cted department of agricultur p-212 comeness 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.