Nutrition · per 100 g

Energy	48.9 kcal
Fat	0.92 g
Saturated fat	0.15 g
Carbs	1.2 g
Sugars	0.37 g
Fiber	0.46 g
Protein	9.2 g
Salt	0.16 g
Sodium	64 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.