Nutrition · per 100 g

Energy	568 kcal
Fat	44.9 g
Saturated fat	8.4 g
Carbs	16.6 g
Sugars	2.8 g
Protein	18.1 g
Salt	0.2 g
Sodium	82 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.