Biscuit gâteau caramel

farine de blé type 55 51.6% , sugar 11.6% , vegetable fat 11.6% , glucose-fructose syrup 11.6% , whey powder 6.8% , Raising agent 3.4% , salt 0.2% , Emulsifier 0.2% , Antioxidant 0.2% , water 0.2% , hydrogenated vegetable fat 0.2% , milk proteins 0.2% , Stabiliser 0.2% , Emulsifier 0.2% , flavouring 0.2% , Colour 0.2% , egg 0.2% , Modified starch 0.2% , Acidity regulator 0.2% , coconut oil 0.2% , Thickener 0.2% , Preservative 0.2% , Stabiliser 0.2% , egg white 0.1% , oil 0.0% , graisses végétales simples 0.0% , Emulsifier 0.0% , Antioxidant 0.0% , Acidity regulator 0.0% , gélatine animale 0.0% , Gelling agent 0.0% , Acid 0.0%

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