Ingredients
milk proteins 54.1% , wholemeal oat 25.0%? , concentrated whey protein 8.3% , egg white 5.1% , Bicarbanate de Sodium 3.4% , creaming agent 2.5% , flavouring 1.9%? , E150 1.5% , egg yolk powder 1.2% , E415 1.0% , salt 0.8% , E955 0.7% , wheat 0.6% , barley 0.5% , soya 0.5%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.