bebidas da amêndoa

de amendoa uht 50.0% , senagies fare de aminas 82 25.0% , 812 12.5% , pee 6.3% , pigpelient-s agua 3.1% , AMÊNDOA 1.6% , 25 s d aa estabiadores goma altanc ma aharte lectina de giassoll sal man sbfb danoabakminu 0.8% , ergogalafere 0.4% , to de data-toofenio 0.2% , ferous iactate 0.1% , VORS 0.0% , GREDIENTS 0.0% , amande 0.0% , sels calciques o orthophos phorique 0.0% , stabians 0.0% , gomme de 10 ap au 0.0% , Ergocalciferol 0.0% , alpha tocophe ol 0.0% , lactate fe e soja et d'autre hieno e vitaninas b2 0.0% , vitamin B12 0.0% , y stabilizantes 0.0% , gor soalecitina de girase ocobalamina 0.0% , 61 ocoferilo 0.0% , lactato s de soja y otros fru 0.0%