Ingredients
water 38.1% , whole wheat flour 14.0% , wheat flour 8.2% , wheat gluten 8.2% , wheat bran 8.2% , soya 8.2% , flax seed 2.4% , corn 2.2% , sunflower oil 2.2% , Anti-caking agent 2.2% , yeast 2.2% , sunflower seed 1.9% , sesame seeds 1.5% , rye 0.5% , salt 0.3% , oat flakes 0.3% , Thickener 0.0% , Emulsifier 0.0% , Preservative 0.0% , Flour treatment agent 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.