Nutrition · per 100 g

Energy	376 kcal
Fat	0 g
Saturated fat	0 g
Carbs	94 g
Sugars	32 g
Protein	0 g
Salt	1.5 g
Sodium	600 mg
Potassium	600 mg
Magnesium	290 mg
Vitamin A	800 µg
Vitamin D	5 µg
Vitamin E	12 mg
Vitamin C	160 mg
Vitamin B12	2.5 µg
Folate (B9)	200 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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