Nutrition · per 100 g

Energy	372 kJ
Energy	89 kcal
Fat	2.7 g
Saturated fat	1 g
Carbs	7.1 g
Sugars	2.8 g
Fiber	1.5 g
Protein	8.3 g
Salt	0.98 g
Sodium	392 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.