Ingredients
brown rice 60.0% , Chilli-Style Sauce 40.0% , tomato 16.0% , red bean 6.0% , soya 2.2% , red bell pepper 1.8% , carrot 0.0% , EXTRA VIRGIN OLIVE 0.0%
Nutrition · per 100 g
| Energy | 682 kJ |
| Energy | 163 kcal |
| Fat | 2.2 g |
| Saturated fat | 0.3 g |
| Carbs | 31 g |
| Sugars | 0.9 g |
| Fiber | 1.2 g |
| Protein | 4.2 g |
| Salt | 0.2 g |
| Sodium | 80 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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