Fiambre Peito De Frango

Carne de peito de frango 70.0% , water 16.8% , Gelling agent 8.2% , Stabiliser 5.1% , dextrose 3.4% , starch 2.5% , soy protein 1.9% , flavouring 1.5% , vegetable fiber 1.2% , salt 1.0% , Emulsifier 0.8% , Antioxidant 0.6% , Preservative 0.5%

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