Pâo com Alho e Ervas
Pingo Doce
Ingredients
Farinha de _trigo_ tipo 65 53.3% , á a 23.3% , butter 11.7% , Margarine 5.8% , óleos e matérics gordvegetais 2.9% , em proporções variáveis 1.5% , water 0.7% , emulsies 0.4% , Acid 0.2% , levedure al melhorante 0.1% , garlic 0.0% , aroma natural de alho 0.0% , Thickener 0.0% , Acid 0.0% , 0.1 Pode e conter vestígios de soja 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.