Caldo de carne

salt 44.1% , intensificadores de sabor 22.6% , palm fat 16.1% , gordura de palma totalmente hidrogenada 10.1% , flavouring 4.0% , gordura de vaca 3.0% , sugar 0.6% , carne de vaca 1.0% , caramel syrup 0.3% , onion 0.6% , maltodextrin 0.1% , carrot 0.1% , parsley 0.1% , celery 0.0% , Antioxidant 0.0%

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