Nutrition · per 100 g
| Energy | 544 kcal |
| Fat | 32 g |
| Saturated fat | 20 g |
| Carbs | 56 g |
| Sugars | 51 g |
| Fiber | 2 g |
| Protein | 7 g |
| Salt | 0.23 g |
| Sodium | 94 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.