Nutrition · per 100 g

Energy	242 kcal
Fat	12 g
Saturated fat	1 g
Carbs	22 g
Sugars	1.3 g
Fiber	7.3 g
Protein	7.9 g
Salt	1.2 g
Sodium	472.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.