Nobrè Regions Chouriço Alentejana Recipe
Nobre · 235 g
Chourico Do Alentejo · Nobrè Regions Chouriço Alentejana Rezept · Ricetta Nobrè Regioni Chouriço Alentejana
Ingredients
Viande d'épaule de porc 56.7%? , lard de porc 17.7%? , paprika paste 9.1% , salt 5.3% , garlic 4.1% , olive oil 3.1% , sugar 1.0% , spice 1.0% , E252 1.0% , E250 1.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.