Ingredients
wheat flour 52.9% , vegetablemargarine 23.5% , vegetable oil and fat 11.8% , water 5.9% , salt 0.4% , Emulsifier 0.4% , Acidity regulator 0.4% , Preservative 0.4% , Colour 0.4% , flavouring 0.4% , sugar 0.4% , dextrose 0.4% , salt 0.4% , flavouring 0.4% , Emulsifier 0.4% , rasing agents 0.4% , storage conditions 0.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.