Ingredients
Farinhas de TRIGO 50.0% , recheio demorango 34.0% , palm fat 8.0% , glucose syrup 4.0% , sugar 2.0% , coconut flakes 1.0% , egg powder 0.5% , salt 0.2% , Raising agent 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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