Ingredients
Chocolate branco 39.0% , AÇÚCAR 22.3% , manteiga de cacau 17.8% , leite em Pô 10.5% , Emulsionante 5.2% , Farinha de trigo 2.6% , AÇÚCAR 1.3% , gordura de palma 0.7% , cacau em pó 0.3% , levedantes 0.2% , SAL 0.1% , Emulsionante 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.