Ingredients
G INGREDIENTES 57.1% , acidificante 21.4% , Regulador de Acidez 10.7% , edulcorante 5.4% , conservante 2.7% , AROMAS E CORANTE 1.3% , CARAMELO SULFITICO DE AMONIAL MODO DE CONSERVAÇÃO 1.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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