Paté com Mel

Entremeada e Fígado de Suíno 59.2% , water 22.4% , Mel de Portugal 4.0% , rice flour 2.0% , vinegar 2.0% , salt 0.9% , Isolado de Ervilha 0.9% , Plasma de Suíno 0.9% , spice 0.9% , dextrose 0.9% , Emulsifier 0.9% , Antioxidant 0.9% , Preservative 4.4%

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